Description
Key effects:
High Micronutrient Concentration
A high concentration of key micronutrients combined with a minimal nitrogen content enables precise correction of deficiencies without disrupting the plant’s growth balance.
Plant Safety
The optimised formulation minimises the risk of phytotoxicity, allowing use in intensive nutrition programmes without applicationrelated stress.
Rapid Correction of Deficiencies
Effective foliar uptake ensures rapid correction of nutrient deficiencies and a visible improvement in plant condition.
Wide Application Temperature Range
Effective performance from +5°C to +25°C provides flexibility of application under variable seasonal and climatic conditions.
Support for Metabolism and Yield Formation
Optimisation of enzymatic processes, protein synthesis, and efficient nutrient utilisation supports maximum yield potential.
Ingredients:
| Macronutrients | % m/m | % m/v |
|---|---|---|
| Total nitrogen (N) | 5,00 | 8,25 |
| Nitrogen in nitrate form (NO₃) | 5,00 | 8,25 |
| Magnesium oxide (MgO)* | 1,60 (=0,96 % Mg) | 2,64 |
| Sulphur trioxide (SO₃)* | 9,00 (=3,6 % S) | 14,85 |
| Micronutrients | % m/m | % m/v |
| Copper (Cu)* in the form of sulphate | 4,30 | 0,508 |
| Manganese (Mn)*, 4% in the form of sulphate, 7% in the form of nitrate | 11,00 | 0,798 |
| Molybdenum (Mo)* in the form of sodium salt | 0,006 | 1,450 |
| Zinc (Zn)* in the form of chloride | 3,70 | 2,175 |
| *Fully water-soluble | ||
| Density: 1,65 kg/l | ||
| pH: 4,0-5,0 | ||
Dosage and timing of application:
| Crop | Rate l/ha | Applications |
|---|---|---|
| Field crops | 0.5 – 1 | 1–3 applications from the 4–6 leaf stage until row closure / beginning of stem elongation / main shoot development |
| Fruit and berry crops | 0.5 – 1 | 2–3 applications from the green bud stage and after harvest / after micronutrient deficiencies are observed |
| Vegetables | 0.5 – 1 | 1–2 applications during periods of intensive growth |
| Fertigation | 0,2-0,3% | Depending on the needs of the crop |
