Description
Recommendations for use:
– as a preventive or interventional product to correct micronutrient deficiencies in plants
– before winter rest, increasing the frost resistance of plants
– as a product for improving germination and rooting of plants and increasing the absorption of nutrients from the soil
– to increase the assimilative surface area of the leaves and increase the aboveground biomass.
– in late-sown winter cereals to promote the tillering of the cereals
– to improve the quality and quantity of the crop, the consumption value (colour, flavour, aroma, size).
– to increase resistance to weather stresses, diseases and pests.
| MACROELEMENTS | % weight | % volume |
|---|---|---|
| Nitrogen (N) | 8.00 | 11.60 |
| Potassium (K2O) | 10.00 | 14.50 |
| Magnesium (MgO) | 3.00 | 4.35 |
| Sulfur (SO3) | 5.00 | 7.25 |
| MICROELEMENTS | % weight | % volume |
| Boron (B) | 0.350 | 0.508 |
| Copper (Cu) | 0.550 | 0.798 |
| Iron (Fe) | 1.000 | 1.450 |
| Manganese (Mn) | 1.500 | 2.175 |
| Molybdenum (Mo) | 0.010 | 0.0145 |
| Zinc (Zn) | 1.000 | 1.450 |
The role of micronutrients in crops:
- participate as components or activators of enzymes in many metabolic reactions in plants
- determine the efficient use of nitrogen, phosphorus and other nutrients
- have a positive effect on yield quantity and quality
- increase plant resistance to pathogens
Micronutrient deficiencies result in:
- Yellowing and withering of the oldest leaves
- Stunting of plant growth, especially leaves
- Poor tillering
- Deformation of fruit, pods, and ears
Dosage and timing of application:
| Crop | Dose (l/ha) | Number of Treatments and Application Timing |
|---|---|---|
| Sugar Beet | 0.5 – 1 | 2 treatments: first at the 4-8 leaf stage (BBCH 14-18) and next when leaves cover 50% of soil surface (BBCH 35) |
| Fruit Trees | 0.5 – 1 | 2-3 treatments: first at the beginning of fruit development (BBCH 71), next two weeks after the first treatment, third after the harvest |
| Maize | 0.5 – 1 | 2 treatments: first at the 4-8 leaf stage (BBCH 14-18), next 12-14 days after the first treatment |
| Oilseed Rape | 0.5 – 1 | 3 treatments: first treatment in autumn at the 4-8 leaf stage (BBCH 14-18), 2 treatments in spring: first after the start of vegetation and another during flower bud development (BBCH 30-59) |
| Field Vegetables | 0.5 – 1 | 2-3 treatments: During intensive growth, 1 treatment at the 3-4 leaf stage (BBCH 13-14) or 10-14 days after planting, subsequent treatments every 7-10 days |
| Cereals | 0.5 – 1 | 3 treatments: first treatment in autumn at the 4-8 leaf stage (BBCH 14-18), 2 treatments in spring: the first after the start of the vegetation and another until the end of the earing stage (BBCH 51-59) |
| Potatoes | 0.5 – 1 | 2 treatments: first treatment during tuber setting (BBCH 40-49), next treatment after flowering (BBCH 69) |
Fertigation – not to exceed a concentration of 0.3%
