VitaFer MACRO

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VitaFer® Macro is an advanced foliar fertiliser containing a balanced combination of NPK macronutrients enriched with a complex of micronutrients (B, Cu, Fe, Mn, Zn, Mo). The formulation has been developed to provide intensive nutritional support during periods of high nutrient demand, maximise yield potential, and improve crop quality.

Description

Key effects:

Balanced NPK Nutrition 19-19-19
Effectively nourishes plants by providing a comprehensive supply of nutrients, supporting proper plant growth and development throughout the entire growing season.

Supports Yield Formation
Complete nutrition with macro- and micronutrients enhances the utilisation of the plants’ genetic potential, contributing to higher yields.

Complete Range of Micronutrients
The presence of B, Cu, Fe, Mn, Zn, and Mo supports key metabolic processes, from photosynthesis to the synthesis of proteins and hormones.

Effective Under Stress
Conditions Foliar application bypasses soil-related limitations such as drought, pH, and soil structure, delivering nutrients directly to plant tissues.

Versatile Application
The product is suitable for use at various growth stages and in crops requiring intensive nutrition to achieve high yields.

Ingredients:

Macronutrients % m/m % m/v
Nitrogen (N) 14.00 19.18
Phosphorus (P₂O₅) 14.00 19.18
Potassium (K₂O) 14.00 19.18
Micronutrients % m/m % m/v
Boron (B) 0.035 0.048
Copper (Cu) 0.045 0.062
Iron (Fe) 0.100 0.137
Manganese (Mn) 0.015 0.021
Molybdenum (Mo) 0.070 0.010
Zinc (Zn) 0.350 0.048
Density: 1,37 kg/l
pH: 5,0-6,0

The role of nitrogen in crops:

  • building material for proteins and nucleic acids 
  • ensures proper development of plants: roots and above ground parts 
  • important constituent of chlorophyll, vitamins, hormones and DNA 
  • has a beneficial effect on optimum vegetation length: flowering and yielding 
  • improves water management in plants, increases drought tolerance. 
  • stimulates the development of the root system and increases the absorption of nutrients from the soil 

The role of potassium in crops: 

  • is responsible for the quantity and quality of the yield 
  • participates in the regulation of nitrogen uptake 
  • is responsible for the water management in plants 
  • contributes to building resilience to drought conditions 
  • promotes the development of the root system and the uptake of other nutrients from the soil 
  • increases the frost resistance of plants 
  • is involved in the formation of starches and sugars. 

The role of phosphorus in plants: 

  • improved root system development and increased uptake of nutrients from the soil 
  • improved quality parameters of the crop, especially starch, sucrose, proteins and vitamins 
  • improves photosynthesis and cell respiration parameters 
  • increases plant resistance to lodging, freezing 
  • reduces the negative effects of nitrogen over-fertilization 

Nitrogen deficiencies result in:

  • Light green color of leaves and plant stems in extreme deficiency turning into yellow discoloration of leaves
  • Abnormal, reduced plant habit
  • Poorly formed fruit, pods, or ears
  • Accelerated maturation
  • Increased susceptibility to fungal diseases and the effects of insect feeding

Potassium deficiencies result in:

  • Inability to defend themselves against drought stress: plants lose their turgor and start to wilt
  • Yellowing of leaves progressing from the edges. Over time, the leaves wilt, turn brown and die
  • The plants are smaller, with a shorter and more flaccid stem
  • Delayed flowering, flowers are noticeably smaller
  • Limited ear and cob formation, poor grain pouring

Phosphorus deficiencies result in:

  • Slower growth of crops, dwarfing
  • Purple-pink coloring of stems and lower leaves
  • Slowing down of root growth
  • Reduction in foliation, weaker tillering
  • Greater susceptibility to fungal diseases and pest attack
  • Reduced yields of poorer quality

Dosage and timing of application: 

Crop

Dosage l/ha

Applications

Field crops

2-3

2–3 applications from the 4–6 leaf stage / tillering / post-winter regeneration

Fruit and berry crops

3-5

2–3 applications from the green bud stage, during regeneration, during drought, and after flowering

Vegetables

3

2–3 applications from the green bud stage, during regeneration, during drought, and after flowering

Fertigation

0,2-0,3%

Depending on the needs of the crop

Warning: The fertilizer must not be mixed with calcium fertilizers or magnesium sulfate.