Description
Key effects:
High Phosphorus Concentration
Effectively corrects phosphorus deficiencies during key growth stages, supporting root system development, flowering, and crop formation.
Comprehensive NPK Nutrition
The balanced combination of phosphorus, potassium, and nitrogen supports intensive growth, cell division, and reproductive development, helping to correct multiple macronutrient deficiencies.
Complete Range of Micronutrients
Boron, copper, iron, manganese, molybdenum, and zinc in readily available forms help prevent hidden deficiencies that may reduce yield potential.
Support for Energy Processes
Phosphorus plays a key role in energy transfer within the plant, supporting the efficiency of photosynthesis, cellular respiration, and nutrient utilisation.
Fast Response to Deficiencies
Foliar application enables the rapid delivery of phosphorus and micronutrients, bypassing soil-related availability limitations such as pH, drought, and low soil temperatures, and providing a visible improvement in plant condition within 5–7 days.
Ingredients:
| Macronutrients | % m/m | % m/v |
|---|---|---|
| Nitrogen (N) | 10.00 | 13.60 |
| Phosphorus pentoxide (P₂O₅) | 20.00 | 27.20 |
| Potassium oxide (K₂O) | 10.00 | 13.60 |
| Micronutrients | % m/m | % m/v |
| Boron (B) | 0.035 | 0.048 |
| Copper (Cu) | 0.045 | 0.061 |
| Iron (Fe) | 0.100 | 0.136 |
| Manganese (Mn) | 0.015 | 0.020 |
| Molybdenum (Mo) | 0.007 | 0.010 |
| Zinc (Zn) | 0.035 | 0.048 |
| Density: 1,36 kg/l | ||
| pH: 5,0-6,0 | ||
The role of phosphorus in plants:
- improved root system development and increased uptake of nutrients from the soil
- improved quality parameters of the crop, especially starch, sucrose, proteins and vitamins
- improves photosynthesis and cell respiration parameters
- increases plant resistance to lodging, freezing
- reduces the negative effects of nitrogen over-fertilization
Phosphorus deficiencies result in:
- Slower growth of crops, dwarfing
- Purple-pink coloring of stems and lower leaves
- Slowing down of root growth
- Reduction in foliation, weaker tillering
- Greater susceptibility to fungal diseases and pest attack
- Reduced yields of poorer quality
Dosage and timing of application:
| Crop | Rate l/ha | Applications |
|---|---|---|
| Field crops | 2-3 | 2 applications from the 4–6 leaf stage until row closure |
| Fruit and berry crops | 3-5 | 2–3 applications from the green bud stage, during drought periods, and after harvest |
| Vegetables | 2-3 | 2–3 applications during periods of intensive growth |
| Fertigation | 0,2-0,3% | Depending on the needs of the crop |
Please note: This fertiliser must not be mixed with calcium-based fertilisers or magnesium sulphate.
